On December 23rd, 2024 Worksite Safety was approved by the Ontario Ministry of Health for the delivery of Food Handler certification training in Ontario.
In Ontario, Food Handler Training providers must be approved by the Ministry of Health. Food premises are required to have at least one certified food handler on site during every hour that the food premises operates. Food safety training is an important part of protecting customers from health risks that occur during the handling, preparing and cooking of food.
If you or your employer have any questions or concerns about Food Handler Training in Alberta, or your responsibilities as a worker or employer, reach out to our Advisory Services or Client Services teams.
