Resources
Resources
Award-Winning Health & Safety Consulting Services
Canadian Occupational Safety (COS), Canada’s premier Occupational Health & Safety publication since 1963, has again recognized us as one of...
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Is Food Handler Safety Training Mandatory in Ontario?
If you work in the food service industry in Ontario, you may be wondering whether food handler safety training is...
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How Joint Health and Safety Committees Improve Workplace Safety
Workplace safety is essential in all workplaces, whether in an office, retail space, warehouse, or construction site. A well-organized safety...
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Worksite Safety's Train the Trainer Programs
Empower your team with certified in-house instructors through Worksite Safety’s Train the Trainer (TTT) programs. These packages are ideal for...
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Understanding WHMIS Hazard Classes and Categories
New Regulatory Updates as of December 2022: Suppliers have until December 15, 2025, to update their labels and Safety Data...
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Worksite Safety Canadian Occupational Safety 2025 Readers’ Choice Awards Winner
Canadian Occupational Safety (COS) has once again recognized Worksite Safety as a leader in workplace safety, awarding us top honours...
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Food Handler Approval - Nova Scotia
On April 21st, 2025, Worksite Safety was approved by the Nova Scotia Food Safety Program Office and Nova Scotia Food...
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Food Handler Approval - Ontario
On December 23rd, 2024 Worksite Safety was approved by the Ontario Ministry of Health for the delivery of Food Handler...
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Food Handler Approval - Alberta
On December 12th, 2024, Worksite Safety was approved by Alberta Health to deliver Food Handler certification training in Alberta. The...
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Due Diligence Checklist
What is a due diligence checklist, and why do I need one? To demonstrate due diligence, an employer must implement...
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